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EGGS WITH TOMATO AND PEPPER (Menemen)

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TURKISH DUMPLINGS (Mantı)

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STEW WITH VEGETABLES (Türlü)

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SOUP WITH BARLEY AND CHICKPEAS (Buğdaylı, Nohutlu Çorba)

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RICE AND YOGURT SOUP (Yayla Çorbası)

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LENTIL SOUP WITH BULGUR AND RICE (Ezogelin Çorbası)

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FRIED BOREK (Sigara Böreği)

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GOZLEME (Gözleme)

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SIMPLEST BOREK (En Kolay Börek)

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RUNNER BEANS (Taze Fasülye)

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CHILI MEAT (Acılı Et)

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