COOKIE WITH WALNUTS (Cevizli Un Kurabiyesi)

Ingredients:

• 250 g margarine (brought to room temperature)
• 1 egg white
• 50 g starch
• 200 g icing sugar (use the half inside, half to dust)
• 700 g flour
• Baking powder, 1 teaspoon
• 200 g crumbled walnuts
• Vanilla extract, 1 teaspoon (or a pack of vanilin)
• Cinnamon, 1 teaspoon

Preparation:

• Preheat the oven to 180°C.
• In a bowl, mix the margarine, egg white, starch, and icing sugar (half of it). Add flour, baking powder and vanilla and knead all together.
• When it comes to a dough, grab walnut sized pieces, open up in your palm a bit, put a teaspoon full of walnut inside and close again, giving a round shape. 
• Press gently on top, lay on an oven tray.  
• Cook for 20-25 minutes.
• After it cools down, dust with icing sugar.